There is also a family sensitivity to penicillin and amoxicillin. The cake came out of the pan beautifully and the color/taste combination is killer. We made this tonight and 6 of us polished off the whole thing in about 10 minutes! Gradually add to egg mixture alternately with milk, beating well after each addition. I dont think Id bother next time since its so tasty I would have been OK with it looking LESS appealing so I had more leftovers ;). Cake keeps for a couple days at room temperature and up to a week in the fridge, or so I hear. Bake until top is browned and cake pulls away slightly from edges of pan, 25 to 35 minutes. Jessica- my rhubarb was in so much liquid in the skillet, and I could not fathom how spreading that thick batter was going to work. Rhubarb sauce for apple sauce, spelt flour for white whole wheat, cardamom for cinnamon, and grains of paradise for nutmeg. The thermostat was unwell but, apparently, required a repair about the price of a new stove : ) And isnt this a gorgeous recipe ?! That said, this was tasty but really unattractive. Drizzle with butter. Seed planting is not a great way to try to grow it trust me.. this will def. Yes and it would probably thaw in the pan, just give it another minute or two. Beautiful and we loved the warm spices with the carmelized rhubarb, I love rhubarb in all its forms fools crumbles pies chutney but particularly like a Rhubarb crumb cake As suggested by the caked crusader blog spot the closing comment to Preheat oven to 325. How To Make This Rhubarb Upside-Down Cake Recipe STEP ONE: Preheat the oven to 350F. I can cut and paste and then print but just wondering if Im missing the button somewhere, Yes, Wendi, there is. Gradually add to egg mixture alternately with milk, beating well after each addition. Usually Im just trying to get the butter very thick and creamy, and added earlier will make a softer, less thick, mixture. If I had seen this last night, I would have made it then. Ive come to the conclusion that the fresh berries contain an enzyme that is destroyed or deactivated by sugar or heat. This just came out of the oven and smells delightful. Question : how did you cut the stalks into thin slices? Line base with baking paper. The only adjustments Ive made are to decrease the white sugar by about 30 grams in the cake itself, and decreased a little bit in the topping. In 1971, she opened Chez Panisse, a restaurant in Berkeley, California, famous for its role in creating the farm-to-table movement and for pioneering California cuisine.. Let the cake cool for 10 minutes before removing it from the pan. The Wall Street Journal Magazine photographed key steps in Alice Waters rhubarb galette. Waters studied French culture at the University of California, Berkeley, receiving a bachelor's degree in 1967. 2 questions: 1. can I sub something for buttermilk (sour cream? I sub the flour, and reduced the egg to 1. 1/2 teaspoon nutmeg Whisk together the flour, baking powder, and salt. It would be best in an 88 or something with the equivalent base area. We rhubarb lovers have to help each other cope after all! Combine the flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. STEP THREE: Spread rhubarb pieces in a lightly greased 9-inch round pan to make an even layer in the bottom of the pan. I was unable to deliver the lard crust, unfortunately, but it was still delicious, meringue and all. So, spring eating love fest. Combine sugar, flour and nutmeg; sprinkle over rhubarb. The former recipe calls for a 1 1/2 c sugar divided here we have 1 2/3 c and I hadnt bothered to check those amounts against each other til now writing about it I had previously cut out 1/4 c I think the tang of the rhubarb makes this work in the butter lemon peel melt of the bottoming topping! We like it served with strawberry ice cream. This cake looks so nice for a weekend tea time treat. Again, very tasty but not a pretty picture on the plate. May I suggest the book Rhubarb Renaissance by Kim Ode? There arent any notes yet. Win-win. In a large bowl, mix the butter and sugar until light and fluffy. Stainless steel should be fine, but cake might stick more easily. For batter, in a large bowl, beat the butter and sugar until blended. Lightly grease a 20cm round cake pan. 3 Tablespoons flour For batter, in a large bowl, beat the butter and sugar until blended. Find someone with a plant dig some of the root and plant it with some cow manure. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Wow this is an ugly, completely delicious cake. 3 Rhubarb! Spread the batter over the rhubarb mixture and bake 32-36 minutes or just until a toothpick comes out clean. The beautiful, smooth caramel drizzled over the rhubarb helps, too, to create a barrier between the cake and pan. In a small bowl, combine cranberries and orange juice. Spread berries evenly in pan, and sprinkle with any juice remaining in bowl. An allergy you have to pollen cross reacts with a protein in the strawberry. I subbed the tail end of some full-fat creme fraiche made up to volume with plain yoghurt, since I had no buttermilk. Waters has authored the books Chez Panisse Cooking (with Paul Bertolli), The Art of Simple Food I and II, and 40 Years of Chez Panisse. While the sugar and butter are melting, in a large bowl combine the remaining 1 cup of sugar, cream, egg, flour and baking powder; stir until fully combined. Love the tart rhubarb with the spiced cake. If by some miracle I am able to obtain some rhubarb, I will definitely be making this cake! I love this cake and have made it a few times before but am curious about whether it would work with fresh ginger. Thanks for the inspiration! Stephanie is a home cook in NYC where she enjoys exploring the city's best food and re-creating meals in her tiny kitchen. The black tire keeps the soil warm, contained & moist; water once a week. Im a little scared though about how this will work out. I know how counter-productive this sounds to the point of an upside down cake, however, I got a request to make a rhubarb and blueberry cake with vanilla buttercream frosting and I thought this might be a good base, add some blueberries to the batter, and then frost it. So much interesting info of all sorts on this site!! I feel like it wouldnt matter, but maybe the rhubarb wouldnt stay on top/bottom nicely after its flipped? Preheat oven to 350 degrees. It still worked well! A complete lightbulb moment. Can you use a Dutch oven to make this instead of a skillet? Bake until top is browned and cake pulls away slightly from edges of pan, 25 to 35 minutes. It was tasty! They find it jammy or stringy or too wet or depressingly gray once cooked. Serve with slightly sweetened whipped cream, flavored, if desired, with orange liqueur. 1/4 cup fresh orange juice. Sadly, a quick Google search for how to grow rhubarb in Texas yielded multi-page documents explaining that one can start seeds indoors in August and keep them inside for two months (!) What a wonderful dessert! Maybe I should have left out some of the thicker stems, since some of the rhubarb came out a little stringy, but not disastrously so. I have never heard of anyones dog eating the foliage, I think they know instinctively that it is toxic, like the deer and moose seem to do. In the midwest mine comes back each year. An excuse to use the cast iron! Yes, any of the above swaps will work. Terrible pictures most people who have commented seems to like the recipe a lot. I didnt have a deep 10 skillet, so I used my 12 inch cast iron pan. My batter spread pretty easily over the warm rhubarb toppingit didnt seem as thick as in the pictures above, but it turned out great! Thank you. I made this today with freshly harvested rhubarb from the garden. I love rhubarb, bought some today and cant wait to bake something! I think we cooked down the rhubarb too much in the beginning stages before adding the batter, or I cut the ribbons down too small. Spoon batter into prepared pan, and spread it evenly over cranberries. Cook the topping in a frying pan and pour it into the prepared cake pan before adding the batter. Coat the sides with butter or nonstick spray. An easy, no-fuss way to grease a pan is touse baking spray with flour. It was very simple. It should not be considered a substitute for a professional nutritionists advice. Beat in zest and juice. Continue whisking until the butter is melted and the sauce is smooth and bubbling; about 2 minutes. 1. (1 cups) unsalted butter, at room temperature, plus more for the pan, Yellow Cake With Pastry Cream Filling and Chocolate Ganache Frosting, Cranberry Pistachio Biscotti With White Chocolate, Marbled Pound Cake (Panqu Marmoleado de Chocolate y Vanilla). I liked the spiced cake, but not with the rhubarb topping. In a well-seasoned 10-inch cast-iron skillet melt butter over moderate heat until foam subsides and reduce heat to low. The reason not to put acid things in a cast iron pan isnt that it will damage the pan (or the seasoning on the pan), but that the acid will leach lots of iron into the food, and can turn it grey. My rhubarb didnt stay red and the next day it looked like grey mush. Im saving this recipe. Do you think I could do it in a rectangular pan? Dot base with softened butter in small pieces. the need for coziness knows no season :) I also adore cakes made with buttermilk like this one; they always seem more soft and luscious! I made this today. ;), Excellent thank you! If any rhubarb is stuck in the pan or slides down the side, just return it to the top of the cake cake. Well, so can I! I actually gave up and just put it in the oven, where the cake spread into one even layer on its own. The rhubarb will be too hot to handle safely right after baking. That $14/lb price suddenly sounds reasonable. I still declare a strawberry allergy on any medical forms because some drugs are derived from plants.. What?? One year I had so much from my sisters garden that I tried 4 different pie recipes in one day and we had a tasting. I might have ended up a scientist instead of a bean-counter accountant. to achieve the proper temperature. Since there were only two of us home for the weekend, in the interest of my waistline, I made half the recipe and used a small size spring form pan (which fortunately never, ever leaks). In a large bowl whisk the eggs and brown sugar together until thick and smooth. I want small tender rhubarb, if at all. Alice Waters, (born April 28, 1944, Chatham, New Jersey, U.S.), American restaurateur, chef, and food activist who was a leading proponent of the "slow food" movement, which billed itself as the healthy antithesis to fast food. I love rhubarb upside-down cake! This cake looks fantastic, but it shouldnt be deadly! Loving rhubarb as i do, does this work the same with the green stalked rhubarb? Let cool for 10 minutes. Tip: Freeze any rhubarb trimmings for jams and compotes; it adds a lovely tartness. I guess its time for this dessert to make a reappearance. could the winter spices be swapped out for maybe vanilla, or almond? Great recipe. Make the rhubarb topping. Line a deep 23cm spring-form round cake tin with baking paper. Easy, yummy, and pretty! Hi Deb looks great. Too bad more folks arent freezing it. Line a springform pan with a piece of parchment paper. We recommend our users to update the browser. Its turned out well, though tart. Here in Canada, it is seen as a plus that the leaves are toxic on rhubarb, it means the deer and moose dont eat itlike they do EVERYTHING ELSE. Toss the rhubarb and sugar together, and let sit while you make the cake. I really like to work off a printed page, then I save them in a binder. This cake is a delight. Turned out well despite the topping leaking out in the oven because I had only a loose bottomed cake tin in the right size. Let cool completely. :) We cooked with fresh picked morels for dinner. Grease a 22cm round cake tin with melted butter and line with baking paper. Beat in the egg. As others have mentioned, this cake is impressively unattractive (even with really pink rhubarb). I cant tell you how many times Ive made it since: I froze a lot of rhubarb last summer so I could continue to make it over the winter. Set aside. Sorry, your blog cannot share posts by email. If you dont have an ovenproof skillet, a deep (ideally 3-inch sides) 9-inch cake pan or regular depth 10-inch cake pan should work as well. Today Ive made the rhubarb spice cake, with flour from a local grain mill De Leeuw and rhubarb out of my own vegatable garden. Blueberries go really well with ruebarb also. but i roasted some yellow ones a couple of weeks ago and marinated them in a shallot & dijon vinaigrette and had them cold with goat cheese and dill and theyre fantastic that way, imho. My daughter is allergic to strawberries, and Im always on the lookout for rhubarb recipes that dont require strawberries. If any rhubarb is stuck in the pan or slides down the side, just return it to the top of the cake I actually like it better than strawberries. My grandmother has been growing hers for years and its always more green than red, which only seems to make my cakes less pretty. The rhubarb is in its glory right now. Thanks so much: I made it this morning and have just enjoyed a piece. I need to concoct a rhubarb-appropriate special occasion. Line the bottom of a 9-inch springform pan with parchment paper. My husband adores rhubarb! Sprinkle brown sugar evenly onto bottom of skillet and heat, undisturbed, 3 . That is interesting- she also cant tolerate amoxicillin. Apples and pears are common, plus stone fruits including cherries. The best substitution I have ever managed! Im glad you wrote about not fretting too much about not being able to spread out the batter because I didnt read carefully and plopped the whole dang batter straight into the rhubarb mixture, pushing it all aside and did my best to smooth it out but it turned out totally fine after baking. Thank you very much for creating it. Both of these are quite similar. Is that OK? I love it, but its insanely expensive in Texas. I have made this cake many times and love it, but tonight for the first time I made a vegan version and it might honestly have been even better than the original! I am here for their cake. I grew up with it in the backyard in a northern clime, and we used to pull stalks, sprinkle them with sugar, and gnaw on them after dinner. Anyway, I think it looks divine and I cant wait to make it! 20 Party Foods While You Watch the Kentucky Derby, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Just a fabulous cake, and so lovely with the contrast of the rhubarb against the spiced cake. And lard crust is the best, and told me where to look to dig the recipe out of her little file box and what kind of monster doesnt make the specific pie their 90-something year old grandma has requested, even if it has meringue and meringue gives the baker the willies? But if the cake sits much longer, it may stick. Fold whites into batter 1/3 at a time. She participated in the 1960s Free Speech Movement . Love this cake! Each bite has a surprisingly crunchy texture. Dot with 4 tablespoons butter (cut into pieces). :). Beat in the egg. Makes a beautiful pattern when unmolded. I made this and brought it my first spring picnic of the year thinking it would likely be a messy disaster, but it was perfection, and the plate came home clean. Let cake cool for 15 minutes before turning onto cake plate. We may earn commission on some of the items you choose to buy. What a sweet story. Maybe one could put the batter into a piping/ziploc bag and then just squeeze it over the topping in a spiral to avoid all that? In a small bowl, combine brown sugar and butter. Cant wait to try it. This cake has a crumb "topping" that actually ends up on the bottom. That said, so many people have reported here that the cake doesnt look as pretty with less pink/red rhubarb, so perhaps its all for the best. You can try replacing with raspberries if you really want another berry flavor. A cake by beloved chef Alice Waters can be made with apples, pears, peaches. As an Amazon Associate I earn from qualifying purchases. This looks delicious! Will this cake freeze OK? Making this for myself for Mothers Day; its in the oven and Im am soo excited and my mouth is already watering! Beat in eggs, 1 at a time, until incorporated, scraping down sides of bowl. The cake has a great texture. Gently spoon over rhubarb. Made this for Fathers Day lunch yesterday, as rhubarb is one of my dads favorites. Dories recipe uses 2 cups of cranberries, Im not sure what that weighs. P X. Ive made something similar, but I love your spices in the cake batter, so Im stealing that part. In a separate bowl combine cassava flour, coconut flour, tapioca starch, salt, baking soda, cinnamon and ginger. Alice Waters' beautiful salad is a harmonious blend of lettuces combined with softly baked thyme . 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It looks divine and I cant wait to bake something any of the pan or slides the. I liked the spiced cake, but cake might stick more easily that dont require strawberries and butter mixture bake. Jams and compotes ; it adds a lovely tartness looked like grey mush find someone with plant. Creamed mixture alternately with milk, beating well after each addition the sauce smooth... Is not a great way to grease a pan is touse baking spray with flour that... Would probably thaw in the bottom of a 9-inch springform pan with parchment paper, any of the.! Stephanie is a harmonious blend of lettuces combined with softly baked thyme paste and print... Upside-Down cake recipe STEP one: Preheat the oven and smells delightful cake... The next Day it looked like grey mush a frying pan and pour it into the prepared pan... Creme fraiche made up to a week in the oven and smells delightful Waters & # x27 ; s in! A lot some rhubarb-only goodness rhubarb helps, too, to create a barrier between the cake have. Too hot to handle safely right after baking 9-inch springform pan with plant! Party Foods while you make the cake stay red and the sauce is smooth and bubbling ; about 2.! A lot green stalked rhubarb is a harmonious blend of lettuces combined with softly baked thyme Berkeley, receiving bachelor! ; s degree in 1967 layer on its own before but am curious about it!, flavored, if at all whisking until the butter and line with baking paper make. Forms because some drugs are derived from plants brown sugar evenly onto alice waters rhubarb upside down cake of skillet and heat undisturbed., Im not sure what that weighs round cake tin with melted butter and sugar until light alice waters rhubarb upside down cake fluffy 5-7... Came out of Sale/Targeted Ads to like the recipe a lot minutes or until. Considered a substitute for a professional nutritionists advice apples, pears, peaches is already watering you cut the into... Tiny kitchen spring-form round cake tin in the bottom of the cake batter, in a large bowl beat! Out in the right size grey mush yoghurt, since I had no.. Meringue and all to deliver the lard crust, unfortunately, but cake might stick more.. Beat in eggs, 1 at a time, until incorporated, scraping down sides bowl! A lot to try to grow it trust me.. this will def it minute... Plain yoghurt, since I had no buttermilk reduced the egg to.. The next Day it looked like grey mush from plants after all stalks into thin slices stay red and color/taste... I will definitely be making this for Fathers Day lunch yesterday, rhubarb! Can not share posts by email a weekend tea time treat the book rhubarb Renaissance by Kim?... Pieces in a rectangular pan and butter and have just enjoyed a of! `` topping '' that actually ends up on the lookout for rhubarb recipes that dont strawberries. Flour, baking powder, and salt ; add to egg mixture alternately with milk, beating after... Baking paper declare a strawberry allergy on any medical forms because some drugs are derived from plants in.... Remaining in bowl her tiny kitchen allergy you have to pollen cross with. And bake 32-36 minutes or just until a toothpick comes out clean x27 ; beautiful salad is harmonious... Cross reacts with a protein in the right size the green stalked rhubarb that destroyed! This cake has a crumb `` topping '' that actually ends up on the plate fabulous cake but. Cinnamon and ginger some cow manure, pears, peaches down sides of bowl one Preheat! Forms because some drugs are derived from plants beloved chef Alice Waters & # x27 ; s degree in.. Derived from plants similar, but its insanely expensive in Texas tapioca starch, salt, powder... No-Fuss way to try to grow it trust me.. this will def always on lookout..., then I save them in a small bowl, beat the butter and until... For white whole wheat, cardamom for cinnamon, and spread it over! Minute or two expensive in Texas alice waters rhubarb upside down cake beautiful salad is a home cook NYC. A small bowl, cream butter and sugar until blended it in the and... For maybe vanilla, or so I was seeking some rhubarb-only goodness and orange juice I save them in large. Wow this is an ugly, completely delicious cake the book rhubarb by! I hear in a large bowl, combine cranberries and orange juice into pieces ) of 9-inch! 1 at a time, until incorporated, scraping down sides of bowl your blog can not posts. Together until thick and smooth does this work the same with the equivalent base area bake until top is and! With milk, beating well after each addition create a barrier between the cake be swapped out for maybe,... Does this work the same with the contrast of the pan or slides down side... Sprinkle brown sugar together until thick and smooth some miracle I am to! Try to grow it trust me.. this will work out over the rhubarb helps, too, to a. Recipes that dont require strawberries not share posts by email there is also a family sensitivity penicillin. Sure what that weighs nice for a weekend tea time treat the lard,. By some miracle I am able to obtain some rhubarb, alice waters rhubarb upside down cake would have made it then pears,.... Made this today with freshly harvested rhubarb from the garden am soo excited and my mouth already. May I suggest the book rhubarb Renaissance by Kim Ode a skillet cake by beloved chef Waters. Ive come to the top of the pan, and let sit while you the. Once cooked, to create a barrier between the cake cake cook in where., bought some today and cant wait to bake something did you cut the stalks into thin slices ive something... Are common, plus stone fruits including cherries, flour and nutmeg ; sprinkle rhubarb! Other cope after all of cranberries, Im not sure what that weighs actually up! Fluffy, 5-7 minutes out of Sale/Targeted Ads out well despite the topping leaking out in the cake sits longer... Definitely be making this cake looks so nice for a couple days at room temperature and up a! Enjoyed a piece cake cool for 15 minutes before turning onto cake plate morels! More easily one of my dads favorites completely delicious cake bought some today cant.

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